Choline Chloride
Choline (commonly in the form of Choline chloride) is one of the B categories of vitamin. It is acetylcholine in the biological organization. It is the components of lecithin and nerve acid fat.
Commodity Name: Choline Chloride
Vitamin B4
CAS No: 67-48-1
Color:yellowish brown powder (corn cob carrier)
white floating powder(silicon)
white crystal (crystal)
Choline (commonly in the form of Choline chloride) is one of the B categories of vitamin. It is acetylcholine in the biological organization. It is the components of lecithin and nerve acid fat. It is used by most animals as a precursor of acetyl choline, which influences the transmission of impulses from nerves to muscles. It is also used as a source of methyl groups. In feed, the content of natural choline chloride is limited. It can not satisfy complete demand for the animal growing.Therefore, choline chloride is widely used as feed additive at home and adroad.It will stimulate the animal or poultry's growth, put on their weight rapidly and boost up the body's immunity function. It has prominence effects on improving the quality and quantity of eggs and meat. On the contrary, shortage of choline may cause liver diseases, retarded growth, perosis, reduced egg-laying rate and increased mortality.
Function:
1.It is used by most animals as a precursor of acetyl choline, which influences the transmission of impulses from nerves to muscles. It is also used as a source of methyl groups.
2.It will stimulate the animal or poultry's growth, put on their weight rapidly and boost up the body's immunity function.
3.It has prominence effects on improving the quality and quantity of eggs and meat.
Specification:
CC50% CC60% on corn cob carrier
Choline Content |
50% min |
60% min |
Test Standard |
Loss on drying |
2.0% max |
2.0% max |
Reinecke Salt HG/T2941/2004 or Sliver Nitrate HG/2941/1999 |
TMA(Trimethylamine) |
300ppm max |
300ppm max |
Fineness through(20mesh) |
95% min |
95% min |
Heavy metal(as Pb) |
0.002 max |
0.002 max |
Function:
1.to prevent the accumulation of fat in livers and kidneys and avoid its pathollgical changes
2. to enhance the health of animals and to improve its ability to anti-illness
3.to increase the growth rate and laying rate of fowls and to increase the survival rate of baby pig
4.to increase the growth and survival rate of fishes and promote its propagation
5.to ensure the proper functioning of the nervous system of animals
Packing and Storage
Packing: 25kg/bag; 17mt/20'fcl
Storage: Store in Cool and Dry Place
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